Role of Nutrients in Neurological Disorders (Nutritional Neurosciences)

By Senthilkumar Rajagopal, Saravanan Ramachandran, Geethalakshmi Sundararaman, Swarnalatha Gadde Venkata This book provides the latest research on the role of nutrients in the prevention and treatment of neurological disorders. It discusses dietary supplements and dietary restrictions for combating neurological disorders, including Alzheimer’s disease, Parkinson’s disease, stroke, and epilepsy. The book also explains the impact of different nutrients such as herbal products, algae, micronutrients in stimulating the brain and central nervous system during abnormal functions. It covers the effect of the nutrients on the function of neurotransmitters, their stimulatory effect in autism, dementia, Alzheimer’s, and other neuropathological states. The book also defines the mechanistic effects of neuroprotective and psycho protective effects of natural food in repairing brain damage. This book is essential reading for neuroscientists and neurologists, and healthcare professionals. Product Details Publisher ‏ : ‎ Springer; 1st ed. 2022 edition (March 13, 2022) Language ‏ : ‎ English Hardcover ‏ : ‎ 401 pages ISBN-10 ‏ : ‎ 9811681570 ISBN-13 ‏ : ‎ 978-9811681578 ISBN-13 ‏ : ‎ 9789811681578 eText ISBN: 9789811681585