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Nutrition: Science and Applications, 4th Edition
Nutrition: Science and Applications, 4th Edition
Regular price
$45.00 USD
Regular price
$119.00 USD
Sale price
$45.00 USD
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ISBN
ISBN
9781119224693, 9781119570912
Authors
Authors
Publisher
Publisher
Wiley - Blackwell
Published Date
Published Date
2019
Language
Language
English
Page Count
Page Count
1413
Size
Size
by Lori A. Smolin; Mary B. Grosvenor (Author) Nutrition: Science and Applications, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns - both as consumers and as future scientists and health professionals. Product Details Publisher: Wiley; ISBN: 9781119224693 ISBN: 9781119087106 Copyright: 2019
