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Nutrition and Stroke: Current State and Future Perspectives (Nutritional Neurosciences)

Nutrition and Stroke: Current State and Future Perspectives (Nutritional Neurosciences)

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ISBN

978-9819768172, 9789819768189

Authors

Publisher

Springer

Published Date

2024

Language

‎English

Page Count

470

Size

16 MB

By Wael Mohamed, Mohd Basri Mat-Nor This book provides a thorough examination of the correlation between nutrition and stroke. It delves into the interplay between nutrition and brain functions, neurogenesis, and cognitive functions. Additionally, it investigates how various types of nutrition relate to stroke. Moreover, it discusses recent progress in recognizing the significant therapeutic role of different nutrients in addressing stroke. Finally, it offers an overview of nutrients as neuroprotective agents and outlines the fundamental principles of nutrigenomics. Product Details Publisher ‏ : ‎ Springer; 2024th edition (December 28, 2024) Language ‏ : ‎ English Hardcover ‏ : ‎ 363 pages ISBN-10 ‏ : ‎ 9819768179 ISBN-13 ‏ : ‎ 978-9819768172

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