Instant Download
Your unique download link appears right after you complete your purchase, and is also sent instantly to the email address you provided.
Couldn't load pickup availability
Your unique download link appears right after you complete your purchase, and is also sent instantly to the email address you provided.
978-0128218488
Elsevier
2019
English
1272
By Benjamin Caballero Encyclopedia of Human Nutrition, Fourth Edition, a Four Volume Set, provides updated information on the foundations of nutrition science, along with the biology and functions of vitamins and other essential nutrients present in the human diet. The book's content offers a modern understanding of the links between diet and health effects, including diseases of recognized nutritional etiology. This overview of the genetic and molecular aspects of nutrient-health interrelationships includes important content on topics like nutrigenomics, metabolomics and the microbiome. In addition, the book provides global context, particularly on the issue of food production, sustainability and climate change. The new edition carries on the legacy of a reference work that comprehensively offers a one-source, integrated bank of information on all three areas – food, nutrition science and clinical nutrition. Product Details Publisher : Academic Press; 4th edition (March 16, 2023) Language : English Hardcover : 2590 pages ISBN-10 : 0128218487 ISBN-13 : 978-0128218488
