Allergy, Immunity and Tolerance in Early Childhood

Allergy, Immunity and Tolerance in Early Childhood: The First Steps of the Atopic March examines the early development of atopic diseases, including asthma, allergic rhinitis, atopic dermatitis, and food allergies, which have become major global health concerns. The book focuses on the “Atopic March,” the process through which these conditions develop during childhood, and provides strategies for early intervention to help prevent or reduce the progression of these diseases.

Key Features:

• Summarizes current knowledge on the epidemiological, genetic, and cellular basis of allergic diseases in children.
• Focuses on primary and secondary prevention of allergies during the first years of life.
• Serves as a key reference for studying and managing atopic dermatitis, allergic rhinitis, childhood asthma, and food allergies.
• Presents landmark findings in immunology and the development of immune tolerance.
• Contributions from leading international experts consolidate current evidence and propose innovative approaches for early prevention.